Breakfast Pizza Recipe

Breakfast pizza is a fun and creative way to enjoy pizza for breakfast! Here is a simple recipe you can try at home:


  • 1 pound pizza dough
  • 1/2 cup marinara sauce
  • 4 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup cooked and crumbled bacon (optional)
  • 1/2 cup diced bell peppers (optional)
  • 1/4 cup diced onions (optional)
  • Chopped fresh herbs, for garnish (optional)


  1. Preheat your oven to 450°F (230°C). Place the pizza dough on a lightly floured surface and roll it out into a 12-inch round. Transfer the dough to a large baking sheet.
  2. Spread the marinara sauce over the dough, leaving a 1-inch border around the edges.
  3. Crack the eggs onto the sauce, spacing them evenly around the pizza.
  4. Sprinkle the mozzarella cheese over the eggs, followed by the bacon, bell peppers, and onions (if using).
  5. Transfer the baking sheet to the oven and bake the pizza for 15-20 minutes, or until the crust is golden brown and the eggs are cooked to your desired level of doneness.
  6. Garnish the pizza with fresh herbs (if using) and slice it into wedges. Serve the pizza hot and enjoy!

Note: You can customize this recipe to your liking by using different types of cheese, meats, or vegetables. Get creative and have fun with it!

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